💨 落單後會用日本速遞寄到香港門市，大約5-7個工作日就可到貨，價格已包括由日本到我們香港門市的運費
 
如客人希望購買咖啡店內其他款式咖啡豆，歡迎Whatsapp我們同事報價。(https://onibuscoffee.com/en)
咖啡店提供磨豆服務，如需要請在下單時告知研磨度，一經下單恕不能更改。
 
日本ONIBUS COFFEE咖啡豆 RWANDA / Remera Undershade Lot8
 
Location : Nyamagabe
Varietal : Bourbon
Process : Fully Washed 　
Altitude : 1,800m-2,200m
Kumquat、Yuzu、Brown sugar、Long aftertaste
 
Located in the Nyamagabe district of southern Rwanda, the Remera washing station brings in and refines approximately 800 tons of cherries grown by more than 3,000 small-scale farmers.
The unique flavor is created by growing and washing with mineral-rich soil and water from the adjacent Nyugwe National Park on the Upper Nile River.
They have also introduced huge drying racks and are actively experimenting with experimental drying.
The altitude of the plantation is 1,800-2,200 m. Drying under the sun in African beds, the drying period is about 2 weeks. ( Depending on the weather. )
The annual harvest is from February to June. Soil is sandy and clay. Rainfall is about 1,300 mm/year.

This "Remera Undershade" lot is being dried on Remera's new steel-framed drying tables with clear vinyl sun shades.
The level of sunlight drying during the sun-drying process on the African beds has been adjusted in various ways to improve the quality of the green beans.


About Buf Coffee
Buf coffee is a coffee exporter that manages several washing stations.
The quality control of the farms and washing stations under Buf Coffee's management is excellent.
Only ripe cherries are handpicked and pulped the same night, and the cherries are divided into three grades according to weight.
The cherries are then fermented for 12-18 hours and further graded. The cherries are then fermented for another 12-18 hours, and then soaked in water tanks for another 24 hours.

At the Rwandan washing stations, the majority of the beans are sorted by women.
The beans are first placed on a covered drying table for about 6 hours, where they are still wet and unripe beans are sorted green and removed.
Then the beans are sorted on an uncovered drying table. On this drying table, the beans are dried for about two weeks (weather permitting).

When the beans reach about 11% humidity, they are stored in a warehouse and then transported to a dry mill in Kigali, where they are processed and evaluated for cupping by our partner, Q Grader.
In this way, BUF Coffee's coffee beans are produced, sorted, refined, cupped, evaluated, and shipped under strict quality control.
 
ℹ️ Weight: 100g/200g/500g/1kg
 
關於ONIBUS COFFEE
ONIBUS COFFEE是東京的咖啡店，「ONIBUS」是葡萄牙語「公共巴士」的意思，像公共巴士把人由一個巴士站送到另一個巴士站般把人聯繫起來，肩負起在日常生活中以咖啡傳達人與人之間聯繫的橋樑。